CATERING MANAGER
Company: Eurest
Location: Charlotte
Posted on: February 17, 2026
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Job Description:
Job Description Job Description Position Title: CATERING MANAGER
- Charlotte, NC Salary: $65000- $72000 / yr As the leader in
business and industry dining, Eurest is the company to join if you
want a rewarding career packed with limitless opportunities. We
feed the employees of the nation's largest and most-prestigious
companies in every state and across all industries. As a member of
Eurest's leadership and professional support team, you will help
our 16,000 chefs, and in-unit associates excel as they deliver
world-class meals in corporate cafes and executive dining rooms
with on-site catering through vending innovations and more. Our
company is innovative, high performing and fast growing. Our
teammates are enthusiastic, committed to quality and thrive on
consistently delivering unparalleled results. And did we mention we
work with exciting companies and at interesting locations? Come
grow your career with Eurest. This position is eligible for an
Employee Referral Bonus! If you know someone that is qualified for
this role, please use the ‘job search’ in PeopleHub to refer your
referral and email them a link to apply. Your referral will be able
to apply by clicking the link in the email. You can check the
status through your profile, accessible via Careers in PeopleHub,
by clicking on ‘referral tracking.’ For Employee Referral
guidelines, FAQs and the Compass Employee Referral Policy, email
MyReferral@compass-usa.com. Job Summary As a Catering Manager for
this busy corporate dining account, you will be responsible for
managing the Catering Department in all duties including training
new associates, overseeing event set-ups, and directing any
temporary personnel in addition to their everyday assignments. You
will ensure proper service to clients during events, including
proper set-up, cleaning, and breakdown procedures. Essential Duties
and Responsibilities: Supervises all catering events. Involved in
catering events operations, including logistics, quality
improvement, sanitation, and all facility-related activities. Works
with the Chef in creating menus. Trains catering associates in
service techniques, menu presentation, and customer service. Tracks
and monitors the labor and food cost for each event. Communicates
on various levels to include management, client, customer and
associate levels; maintains excellent client relationships. Assists
in the responsibility for all foodservice-related activities.
Performs other duties as assigned. Qualifications: 2 years of food
service experience including 1 year at the management level.
Experience in restaurants, hotels, corporate dining, education,
military, health care, and/or related food service operations.
Catering experience is required. Some knowledge of food and
catering trends with a focus on quality, production, sanitation,
food cost controls, and presentation. Financial, budgetary,
accounting and computational skills. Proficient computer skills and
knowledge of MS Office products, including Word, Excel, PowerPoint,
Outlook, and internet. ServSafe Certification. Apply to Eurest
today! Eurest is a member of Compass Group USA Click here to Learn
More about the Compass Story Associates at Eurest are offered many
fantastic benefits. Medical Dental Vision Life Insurance/ AD
Disability Insurance Retirement Plan Paid Time Off Holiday Time Off
(varies by site/state) Associate Shopping Program Health and
Wellness Programs Discount Marketplace Identity Theft Protection
Pet Insurance Commuter Benefits Employee Assistance Program
Flexible Spending Accounts (FSAs) Paid Parental Leave Personal
Leave Associates may also be eligible for paid and/or unpaid time
off benefits in accordance with applicable federal, state, and
local laws. For positions in Washington State, Maryland, or to be
performed Remotely, click here or copy/paste the link below for
paid time off benefits information. https://www.compass
-usa.com/wp- content/uploads/2026/01/2026_Wage -
Transparency_Eurest.pdf Compass Group is an equal opportunity
employer. At Compass, we are committed to treating all Applicants
and Associates fairly based on their abilities, achievements, and
experience without regard to race, national origin, sex, age,
disability, veteran status, sexual orientation, gender identity, or
any other classification protected by law. Qualified candidates
must be able to perform the essential functions of this position
satisfactorily with or without a reasonable accommodation.
Disclaimer: this job post is not necessarily an exhaustive list of
all essential responsibilities, skills, tasks, or requirements
associated with this position. While this is intended to be an
accurate reflection of the position posted, the Company reserves
the right to modify or change the essential functions of the job
based on business necessity. We will consider for employment all
qualified applicants, including those with a criminal history
(including relevant driving history), in a manner consistent with
all applicable federal, state, and local laws, including the City
of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the
San Francisco Fair Chance Ordinance, and the New York Fair Chance
Act. Eurest maintains a drug-free workplace. Applications are
accepted on an ongoing basis.
Keywords: Eurest, Burlington , CATERING MANAGER, Hospitality & Tourism , Charlotte, North Carolina